Summer Sizzler

Our Summer Sizzler really hits the spot after an active day in the mountain! The menus are refreshing, tasty & plentiful. You can choose 2 or 3 courses and each meal is served with refrehing white & red wine.

Pricing

** Minimum booking of 8 adults **
Full week
^{1 full day not catered midweek, as per the menu below / Above}
2 courses - £ 240pp 3 courses - £ 280pp

Short Stay
^{All packages include breakfast, red & white wine with the evening meal & arrival nibbles with sparkling wine on the first night}
5 Days Catering
^{* Must be either back to back catering days which start on your first evening & end on your final breakfast or have 2 consecutive days non-catered in the middle of your stay}
2 courses - £ 215pp 3 courses - £ 240pp

4 Days Catering
^{* Must be back to back days catering}^{days which}^{start on your first evening & weekend is your final breakfast}
2 courses - £ 160pp 3 courses - £ 180pp

3 Days Catering
^{* Must be back to back days catering}^{days which}^{start on your first evening & weekend is your final breakfast}
2 courses - £ 127.5pp 3 courses - £ 142.5pp

2 Days Catering
^{* Must be back to back days catering}^{days which}^{start on your first evening & weekend is your final breakfast}
2 courses - £ 90pp 3 courses - £ 100pp

Single Evenings Only
^{Inclusive of arrival nibbles & sparkling wine along with house wine with your meal}
2 courses - £ 40pp 3 courses £ 45pp

** Minimum booking of 8 adults **

Children's Menu
^{Is also available at a significantly reduced rate}

Check Availability

Make Enquiry

Arrival Day

Sparkling Wine
Selection of Nibbles

Gazpacho
Fresh Vegetable Soup, Served Cold

Chicken & Chorizo Paella
Green Salad, Olives & Aioli Dip

Orange & Vanilla Crema Catalana

Red & White Wine
During Dinner

Day 2

Continental Breakfast
Prepared By Your Chef

Roasted Sweet Potato & Caramelised Onion Hummus
Greek Flat Bread

Lamb Kleftiko
Marinated Potatoes & Greek Salad

Strawberry, Chocolate & Hazelnut Loukoumades
Greek Donuts

Red & White Wine
During Dinner

Day 3

Continental Breakfast
Prepared By Your Chef

Corn Chowder
Paprika Oil & Smoked Bacon

Herb & Spiced Rolled Pork Tenderloin
Roasted Vegetable Couscous & Pomegranate Relish

Cheesecake of the Moment

Red & White Wine
During Dinner

Day 4

Continental Breakfast
Prepared By Your Chef

Grilled Apricot, Thyme & Goats Cheese Salad

Traditional Alpine Croziflette
Mixed Charcuterie, Green Salad & Cornichons

Blueberry Frangipane Tart
Clotted Cream

Red & White Wine
During Dinner

Chefs Day Off

Continental Breakfast
Left for you the night before by your Chef

Night Out
A great opportunity to sample some of the fabulous cuisine on offer in one of the excellent restaurants in Morzine, Avoriaz & Les Gets. Your Chef will be able to give you some great recommendations!

Day 6

Continental Breakfast
Prepared By Your Chef

Tear & Share Pizza
Roasted Red Pepper, Basil & Mozzarella

Lemon & Thyme Chicken Supreme
Parmesan, Lemon & Spinach Orzo Pasta with Chargrilled Asparagus

Tiramisu

Red & White Wine
During Dinner

Day 7

Continental Breakfast
Prepared By Your Chef

Mexican Cheese Nachos
Fresh Guacamole, Salsa, Jalapeños & Melted Cheese

Slow Cooked Smoky Beef Brisket Chilli
Coriander Rice, Fresh Salsa, Rocket Salad

Mexican Chocolate Brownies
Vanilla Ice-cream

Red & White Wine
During Dinner

Departure Day

Kitchen Clean Down
Your Chef will leave the kitchen as they found it.... if not cleaner!

Continental Breakfast Menu

For breakfast Spoonycooks will provide:

Freshly brewed Italian coffee & English tea, which will be waiting ready for when you wake up each morning, along with Croissants, Pain au Chocolat & Pain au Raisin, yogurts, a selection of cereals, juices, preserves, and even our home churned butter which goes perfectly with the fresh baguettes we will collect each morning from the wonderful bakeries here in France.

Addtional Extras

Hot Breakfast - £ 8 per person per day

A cooked English breakfast can be provided each day, Consisting of 6 Items which will change daily. These items can include; Sausage, Bacon, Fried Eggs, Scrambled Eggs, Poached Eggs, Black Pudding, Hash browns, Heinz Beans, Tomatoes, Mushrooms, Tomato Ketchup and HP Brown Sauce.

Afternoon Tea - £ 3 per person per day

Add a freshly baked cake to your comfort food menu & come back after a great day on the mountain to a diffrent bake each day

Upgrade your Wine - £ 5 per per person per day

Upgrade your housewine to our fine wine which offer diffrent red & white wine matched to the menu each evening

Check Availability and Book Online

Searching Availability ...

A 25% deposit is required to secure bookings made more than 6 weeks in advance.
A full payment is required to secure bookings made less than 6 weeks in advance.

Pricing

** Minimum booking of 8 adults **
Full week
^{1 full day not catered midweek, as per the menu below / Above}
2 courses - £ 240pp 3 courses - £ 280pp

4 Days Catering
^{* Must be back to back days catering}^{days which}^{start on your first evening & weekend is your final breakfast}
2 courses - £ 160pp 3 courses - £ 180pp

3 Days Catering
^{* Must be back to back days catering}^{days which}^{start on your first evening & weekend is your final breakfast}
2 courses - £ 127.5pp 3 courses - £ 142.5pp

2 Days Catering
^{* Must be back to back days catering}^{days which}^{start on your first evening & weekend is your final breakfast}
2 courses - £ 90pp 3 courses - £ 100pp

Single Evenings Only
^{Inclusive of arrival nibbles & sparkling wine along with house wine with your meal}
2 courses - £ 40pp 3 courses £ 45pp

** Minimum booking of 8 adults **

Children's Menu
^{Is also available at a significantly reduced rate}

Check Availability

Make Enquiry

Make an enquiry for Summer Sizzler

Contact details

Extension

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How many

Where and when

Meal times and requirements

Summer Fine Dining

Enjoy true luxury with top restaurant quality food, using carefully selected fresh produce and fine wine chosen with a professional sommelier to give you a real fine dining experience in the luxury of your holiday home.

Pricing

** Minimum booking of 6 adults **
Full week
^{1 full day not catered midweek, as per the menu below / above}
£335pp

Short Stay
^{All packages include breakfast, freshly baked cake or biscuits each day, red & white wine with each evening meal and canapes & prosecco on your first night}
5 Days Catering
^{* Must be either back to back catering days which start on your first evening & end on your final breakfast or have 2 consecutive days non-catered in the middle of your stay}
£290pp

4 Days Catering
^{* Must be back to back catering days which start on your first evening & end on your final breakfast}
£220pp

3 Days Catering
^{* Must be back to back catering days which start on your first evening & end on your final breakfast}
£172.5pp

2 Days Catering
^{* Must be back to back catering days which start on your first evening & end on your final breakfast}
£120pp

Single Evenings Only
^{Include canapes, prosecco & fine wine with your meal _{*Excludes Menu Day 4}}
£55pp

** Minimum booking of 6 adults **

Children's Menu
^{Is also available at a significantly reduced rate}

Check Availability

Make Enquiry

Arrival Day

Champagne
With a selection of Appetisers

A Duo of Japanese Bites
Smoked salmon & mixed vegetable sushi & chicken gyozas with sweet sesame soy

Jasmain Tea Smoked Duck
Coriander Rice, Oriental Sweetcorn, Red Pepper, Spring Onions, Stir-Fried Snow Peas

Coconut Pannacotta
Pineapple Salsa

Red & White Wine to Accompany the Menu
Carefully Selected with a Sommelier

Day 2

Mixed French Cheese Frittata
Roasted Vine Tomatos & Rocket

Afternoon Tea
Freshly Baked Cake or Biscuits will be waiting for you after your day on the Mountain

King Prawn Ceviche
Avocado Sorbet

Pan Seared Salmon
Pomes Aligot, Chargrilled Asparagus, Chorizo & Dill Sauce

Fig, Pistachio & Salted Caramel Cheese Cake

Red & White Wine to Accompany the Menu
Carefully Selected with a Sommelier

Day 3

Soft Boiled Eggs
Asparagus Soldiers

Afternoon Tea
Freshly Baked Cake or Biscuits will be waiting for you after your day on the Mountain

Roasted Aubergine
Dukkah Spice, Pomegranate, Feta & Greek Yogurt

Grilled Lamb Leg
Sweet Potato Mash with Lime Salsa & Sprouting Broccoli with Sweet Tahini

Grilled Peach, Pistachio & Rose Petal Pavlova
Mascarpone & Honey Cream

Red & White Wine to Accompany the Menu
Carefully Selected with a Sommelier

Day 4

Smoked Salmon & Scrambled Eggs
Lemon Cream Cheese & Chive

Afternoon Tea
Freshly Baked Cake or Biscuits will be waiting for you after your day on the Mountain

Thai Crab Cakes
Chilli Jam & Pickled Cucumber Ribbons

Thai Curry with Chargrilled Skewers
Thai Fragrant Rice, Pomegranate, Red Onion Salsa & Toasted Shichimi Cashews

kaffir Lime Leaf Posset
Brûlée Meringue, Lychee & Honeycomb

Red & White Wine to Accompany the Menu
Carefully Selected with a Sommelier

Chefs Day Off

Continental Breakfast
Left for you the night before by your Chef

Afternoon Tea
Freshly Baked Cake or Biscuits will be waiting for you after your day on the Mountain

Day 6

Full English Breakfast
Sausage, Bacon, Fried Egg, Mushrooms, Tomato, Heinz Beans, Heinz Ketchup & HP Brown Sauce

Afternoon Tea
Freshly Baked Cake or Biscuits will be waiting for you after your day on the Mountain

Pan Seared Scallops
Water Melon Consommé with Red Onion, Pepper & Caper Salsa

Caramelised Apple, Fennel & Pork Wellington
Lemon & Parmesan Roasted Baby Potatoes with Roasted Red Onion & Walnut Salsa Salad

Rich Chocolate Mousse
With a Mixed Berry Garden

Red & White Wine to Accompany the Menu
Carefully Selected with a Sommelier

Day 7

Eggs Benedict
Cured Ham, English Muffin, Poached Egg & Hollandaise Sauce

Afternoon Tea
Freshly Baked Cake or Biscuits will be waiting for you after your day on the Mountain

Savoury Cheese Panna Cotta
Balsamic Vinegar & Basil Oil

Baked Cod wrapped in Pancetta
Board Bean, Pea & Goats Cheese Risotto with a Rocket & Radish Salad

Chocolate Fondant
Peanut Butter Ice Cream & Caramel Brittle

Red & White Wine to Accompany the Menu
Carefully Selected with a Sommelier

Departure Day

BLT - Bacon Lettuce & Tomato Bap
To Take Away if Needed

Kitchen Clean Down
Your Chef will leave the kitchen as they found it.... if not cleaner!

Breakfast

Along with a hot cooked breakfast, Spoonycooks will also provide:

Freshly brewed Italian coffee & English tea, which will be waiting ready for when you wake up each morning, along with freshly baked croissants, pain au chocolates, yogurts, fresh fruit and a selection of cereals, juices, preserves and even our home churned butter which goes perfectly with the fresh baguettes we will collect each morning from the wonderful bakeries here in France.

Afternoon Teas

After an incredible day on the mountain, you can come back to your holiday home and have a freshly made cake or biscuits waiting for you. Tea & coffee will also be prepared and waiting to warm you up.

Check Availability and Book Online

Searching Availability ...

A 25% deposit is required to secure bookings made more than 6 weeks in advance.
A full payment is required to secure bookings made less than 6 weeks in advance.

Pricing

** Minimum booking of 6 adults **
Full week
^{1 full day not catered midweek, as per the menu below / above}
£335pp

4 Days Catering
^{* Must be back to back catering days which start on your first evening & end on your final breakfast}
£220pp

3 Days Catering
^{* Must be back to back catering days which start on your first evening & end on your final breakfast}
£172.5pp

2 Days Catering
^{* Must be back to back catering days which start on your first evening & end on your final breakfast}
£120pp

Single Evenings Only
^{Include canapes, prosecco & fine wine with your meal _{*Excludes Menu Day 4}}
£55pp

** Minimum booking of 6 adults **

Children's Menu
^{Is also available at a significantly reduced rate}

Check Availability

Make Enquiry

Make an enquiry for Summer Fine Dining

Contact details

Extension

Would you like to be on our mailing list?

How many

Where and when

Meal times and requirements

Plant Based

This menu is suited for all, its main focus is plant-based, making all the recipes vegan, vegetarian, dairy & lactose-free. Additionally, we have ensured all recipes are free from refined sugars & gluten with an emphasis on low GI & suitable slow-releasing carbohydrate which is high in protein. Perfect for a healthy holiday.

Yes even in our deserts!

We can even add grilled meats as an option to our mains if needed.

Pricing

** Minimum booking of 6 adults **
Full week
^{1 full day not catered midweek, as per the menu below / above}
£335pp

Short Stay
^{All packages include breakfast, guilt-free afternoon tea, red & white wine with each evening meal and nibbles your first night}
5 Days Catering
^{* Must be either back to back catering days which start on your first evening & end on your final breakfast or have 2 consecutive days non-catered in the middle of your stay}
£290pp

4 Days Catering
^{* Must be back to back catering days which start on your first evening & end on your final breakfast}
£220pp

3 Days Catering
^{* Must be back to back catering days which start on your first evening & end on your final breakfast}
£172.5pp

2 Days Catering
^{* Must be back to back catering days which start on your first evening & end on your final breakfast}
£120pp

Single Evenings Only
^{Include canapes, prosecco & wine with your meal}
£55pp

** Minimum booking of 6 adults **

Children's Menu
^{Is also available at a significantly reduced rate}

Check Availability

Make Enquiry

Arrival Day

Freshly Brewed Kombucha
Raw, Natural Fermented Flavoured Cold Tea

Selection of Nibbles

Roasted Butternut Squash, Sage & Buckwheat Risotto
Mixed Sprouts

Red Cabbage Stakes
Mixed Root Vegetable Boulangere Sweet Potato’s, Vegan Feta & Toasted Mixed Seeds

Wild Berry Crumble

Organic & Vegan Wine To Accompany the Menu
or

Freshly Brewed Kombucha
Raw, Natural Fermented Flavoured Cold Tea

Day 2

Scrambled Tofu, Aubergine Bacon & Avocado

Guilt Free Afternoon Tea
A different flavour of energy truffles will be waiting for you when you get back from the mountain along with decaffeinated coffee & a selection of herbal & fruit teas

Superfood Soup
Chickpea Croutons

BBQ Pulled Aubergine
Cajun Sweet Potato Wedges, Mixed Root Salad Slaw, Grilled Pineapple & Smoked Chilli Jam

Cookie Dough Moose Cake

Organic & Vegan Wine To Accompany the Menu
or

Freshly Brewed Kombucha
Raw, Natural Fermented Flavoured Cold Tea

Day 3

Japanese Style Porridge

Guilt Free Afternoon Tea
A different flavour of energy truffles will be waiting for you when you get back from the mountain along with decaffeinated coffee & a selection of herbal & fruit teas

Mixed Vegetable Cauliflower Sushi
Pickled Ginger, Wasabi & Tamari

Teriyaki Tofu & Mixed Bean Miso Ramen
Buckwheat Noodles, Mixed Vegetables, Seaweed & Shichimi Togarashi

Coconut Pannacotta
Pineapple Salsa

Organic & Vegan Wine To Accompany the Menu
or

Freshly Brewed Kombucha
Raw, Natural Fermented Flavoured Cold Tea

Day 4

Kuku Sabzi
Iranian Omelette with Fresh Herbs, Walnuts & Hot Sauce

Guilt Free Afternoon Tea
A different flavour of energy truffles will be waiting for you when you get back from the mountain along with decaffeinated coffee & a selection of herbal & fruit teas

Sweet Potato Gnocchi
Rocket Pesto

Falafel Goodness Buda Bowl
Herb & Cucumber Lentils, Assorted Tomatoes, Sprout, Toasted Seeds & Pomegranate Dressing

Decaffeinated Tiramisu

Organic & Vegan Wine To Accompany the Menu
or

Freshly Brewed Kombucha
Raw, Natural Fermented Flavoured Cold Tea

Chefs Day Off

Continental Breakfast
Left for you the night before by your Chef

Guilt Free Afternoon Tea
A different flavour of energy truffles will be waiting for you when you get back from the mountain along with decaffeinated coffee & a selection of herbal & fruit teas

Day 6

Smoothie Bowls
Fresh Fruit, Seeds & Nuts

Guilt Free Afternoon Tea
A different flavour of energy truffles will be waiting for you when you get back from the mountain along with decaffeinated coffee & a selection of herbal & fruit teas

Sweet Potato, Kyle & Quinoa Fritters
Rocket Salad & Tahini Dressing

Rainbow Pad Thai
Spiralized Courgette, Carrot & Sweet Potato, Bean Sprouts, Peppers, Broccoli, Chilli, Coriander, Mange Tout & Edamame Beans Coated in a Peanut Butter Satay Dressing & Hemp Seeds

Passionfruit & Mango Cheesecake

Organic & Vegan Wine To Accompany the Menu
or

Freshly Brewed Kombucha
Raw, Natural Fermented Flavoured Cold Tea

Day 7

Kimchi Hash Browns
Wilted Spinach

Guilt Free Afternoon Tea
A different flavour of energy truffles will be waiting for you when you get back from the mountain along with decaffeinated coffee & a selection of herbal & fruit teas

Pilaf Stuffed Tomato
Watercress Salad

Sweet Potato & Chickpea Curry
Wholegrain & Wild Rice, Spicy Roasted Cashews & Stir-fried Okra

Salted Caramel Nut Butter Cake

Organic & Vegan Wine To Accompany the Menu
or

Freshly Brewed Kombucha
Raw, Natural Fermented Flavoured Cold Tea

Departure Day

Lentil Pancakes
Whole Figs & Date Syrup

Kitchen Clean Down
Your Chef will leave the kitchen as they found it.... if not cleaner!

Breakfast

Along with a hot cooked breakfast, SpoonyCooks will also provide:

Freshly Brewed Decaffeinated Coffee, a Selection of Herbal Teas & Infused Water, which will be waiting & ready for you when you wake up in the morning, along with Granola, Overnight Oats, Chai Seed Porridge, Fresh & Dried Fruit, Natural Yogurt, Honey, Chai Jam, Almond Milk, Soy Spread & Whole Grain Fresh Baguettes or Sourdough Bread which we will collect each morning from the Wonderful Bakeries here in France

Afternoon Teas

After an incredible day on the mountain, you can come back to your holiday home and waiting ready for your return will be delicious balls of guilt-free pleasure along with decaffeinated coffee & a selection of herbal & fruit teas.

Check Availability and Book Online

Searching Availability...

A 25% deposit is required to secure bookings made more than 6 weeks in advance.
A full payment is required to secure bookings made less than 6 weeks in advance.

Pricing

** Minimum booking of 6 adults **
Full week
^{1 full day not catered midweek, as per the menu below / above}
£335pp

4 Days Catering
^{* Must be back to back catering days which start on your first evening & end on your final breakfast}
£220pp

3 Days Catering
^{* Must be back to back catering days which start on your first evening & end on your final breakfast}
£172.5pp

2 Days Catering
^{* Must be back to back catering days which start on your first evening & end on your final breakfast}
£120pp

Single Evenings Only
^{Include canapes, prosecco & wine with your meal}
£55pp

** Minimum booking of 6 adults **

Children's Menu
^{Is also available at a significantly reduced rate}

Check Availability

Make Enquiry

Make an enquiry for Plant Based

Contact details

Extension

Would you like to be on our mailing list?

How many

Where and when

Meal times and requirements

Childrens Menu

SpoonyCooks are family focused & understand how important it is for children to eat nutritious foods they will enjoy & fill them up after a day in ski school.

We also appreciate that adults are often in need of some ‘me time’ whilst on holiday too. So, at SpoonyCooks we are happy to create a different 2-course menu for children created around their favourite foods & maybe some new ones too.

We serve this earlier in the evening, followed by an adult’s dinner with wine once the little ones are nicely tucked up in bed, dreaming about snowmen & tomorrows skiing explorations.

Pricing

_{*Our Infants Menu is for Infants aged 1-2 years old - Please see information below}
_{*Our Children's Menu is for young people aged 3-12 years old}

Full Week
^{1 full day not catered midweek}
£150 per child / £75 per infant

Short Stay
^{All packages include continental breakfast}
5 Days Catering
^{* Must be either back to back catering days which start on your first evening & end on your final breakfast or have 2 consecutive days non-catered in the middle of your stay}
£125 per child / £62.50 per infant

4 Days Catering
^{* Must be back to back catering days which start on your first evening & end on your final breakfast}
£95 per child / £47.50 per infant

3 Days Catering
^{* Must be back to back catering days which start on your first evening & end on your final breakfast}
£72.50 per child / £35 per infant

2 Days Catering
^{* Must be back to back catering days which start on your first evening & end on your final breakfast}
£50 per child / £25 per infant

Single Evenings Only
£20 Per Child / £10 Per Infant
_{*Our Infants Menu is for Infants aged 1-2 years old - Please see information below}
_{*Our Children's Menu is for young people aged 3-12 years old}

Make Enquiry

Main Course

Cheese Burger
Chips & Salad

Spaghetti Bolognaise
Garlic Bread

Pizza & Chips
Mixed Vegetable Crudités

Chicken Goujons (Nuggets)
Sweet Potato Wedges & Broccoli

Sheppard's Pie
Mixed Vegetables

Sausage & Mash
Peas & Gravy

Chicken Wrap
Sweet Potato & Salad

Salmon Fish Fingers
Chips & Peas

Mac 'N' Cheese
Broccoli

Chicken & Mixed Vegetable Fried Rice

Jacket Potato
Selection of Toppings & Salad

Flavour your own Pasta
Selection of Toppings, Vegetables & Sauces for your children to make for themselves

Cheese & Tomato Quesadillas
with Mixed Vegetable Crudités

Spaghetti Carbonara
Salad

Desert

Warm Chocolate Brownie
with Ice-cream

Eton Mess

Crepes
with Ice-cream & Sauce

Chocolate Mousse

Waffles
with Ice-cream & Chocolate

Banana Split

Sticky Toffee Pudding

Mixed Berry Crumble
Ice Cream

Chocolate Fondue
with a selection of items to use as a dip

Par Baked Cookie
with Ice-cream & Chocolate

Vanilla Cheese Cake

Ice Cream Sundae

Fruit Salad

SpoonyCooks will Also Provide:

Drawable placemats, crayons, children's cutlery & crockery & a selection of low sugar fresh fruit juices

All of the children's dishes are served with fresh vegetables or salad

Children's Breakfast

For breakfast SpoonyCooks will provide:

Fresh juices will be waiting ready for when your little ones awake each morning, along with yoghurts, a selection of cereals, juices, preserves, freshly baked croissants, pain au chocolat, pain au raisin & even our home churned butter which goes perfectly with the fresh baguettes we will collect each morning from the wonderful bakeries here in France.

Infants

For Infants your SpoonyCooks Chef will provide:

Your SpoonyCooks Chef will provide homemade Savoy & Sweet Purees for your little ones.
These will be left in the fridge labelled so any adult can warm these through at any time throughout your stay.
Your Chef will also provide Full Fat Pasteurised Milk
_{*Our Infants Menu is for Infants aged 1-2 years old}

Pricing

_{*Our Infants Menu is for Infants aged 1-2 years old - Please see information below}
_{*Our Children's Menu is for young people aged 3-12 years old}

Full Week
^{1 full day not catered midweek}
£150 per child / £75 per infant

4 Days Catering
^{* Must be back to back catering days which start on your first evening & end on your final breakfast}
£95 per child / £47.50 per infant

3 Days Catering
^{* Must be back to back catering days which start on your first evening & end on your final breakfast}
£72.50 per child / £35 per infant

2 Days Catering
^{* Must be back to back catering days which start on your first evening & end on your final breakfast}
£50 per child / £25 per infant

Make Enquiry

Make an enquiry for Childrens Menu

Contact details

Extension

Would you like to be on our mailing list?

How many

Where and when

Meal times and requirements

Terms and Conditions

A non-refundable 25% deposit is required to secure a booking.

The remaining balance will then be due 6 weeks before the date of booking. If the booking is required within 6 weeks of the reservation date full payment is needed to secure that date.

If a booking is cancelled within 4 weeks or the date of the reservation the whole balance is then non-refundable.

In the case of any non-refundable amounts for any reason you should contact your holiday insurance.

SpoonyCooks will provide Invoices for all payments and sums can be made in Pounds Sterling or Euros.

Minimum booking requires 6 adults.

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