Fine Dining

Fine Dining

Enjoy true luxury with top restaurant quality food, using carefully selected fresh produce and fine wine chosen with a professional sommelier to give you a real fine dining experience in the luxury of your holiday home.

Pricing

Full Week

We can offer this whole package, inclusive for £335 per person for a whole week, that's less than £48 per day.

Minimum booking of 6 adults.

Single Evenings 

£50 per person per evening - Inclusive of arrival canapes, prosecco & fine wine with your meal *Excludes day 4 menu

Minimum booking of 6 adults. 

Children’s Menu is also available at a significantly reduced rate

Check Availability

Make Enquiry

Arrival Day

Champagne
With a selection of Appetisers

A Duo of Japanese Bites
Smoked salmon & mixed vegetable sushi & chicken gyozas with sweet sesame soy

Jasmain Tea Smoked Duck
Coriander Rice, Oriental Sweetcorn, Red Pepper, Spring Onions, Stir-Fried Snow Peas

Coconut Pannacotta
Pineapple Salsa & Lavender

Red & White Wine to Accompany the Menu
Carefully Selected with a Sommelier

Day 2

Mixed French Cheese Frittata
Roasted Vine Tomatos & Rocket

Afternoon Tea
Freshly Baked Cake or Biscuits will be waiting for you after your day on the Mountain

Black Pepper & Parmesan Panna Cotta
Basil Oil, Oven Dried Cherry Tomatoes, Toasted Pine Nuts

Roasted Guinea Fowl Supreme
Creamy Italian Polenta, Braised Garlic Green Beans, Forestiere Garnish, Tarragon sauce.

Rich Italian Chocolate Truffle Torte
Wild Berry Coulee

Red & White Wine to Accompany the Menu
Carefully Selected with a Sommelier

Day 3

Smoked Salmon & Scrambled Eggs
Lemon Cream Cheese & Chive

Afternoon Tea
Freshly Baked Cake or Biscuits will be waiting for you after your day on the Mountain

Roasted Sweet Potato, Sage & Barley Risotto
Parmesan Crisp

Ballotine of Chicken
with Black Pudding, Swede & Carrot Puree, Hassel Back Potatoes, Whisky Sauce

Lemon Posset
Brulee Meringue, Fresh Berries & Honeycomb

Red & White Wine to Accompany the Menu
Carefully Selected with a Sommelier

Day 4

Eggs Benedict
Cured Ham, English Muffin, Poached Egg & Hollandaise Sauce

Afternoon Tea
Freshly Baked Cake or Biscuits will be waiting for you after your day on the Mountain

Roasted Beetroot Salad
Goats Cheese Sorbet

Fillet Steak Tournedos Rossini
Foie Gras (optional), Black Truffle, Madeira Gravy, Potato Rosti, Braised Baby Carrots & Green Beans

Lavender & Blueberry Crème Brulee
Earl Grey, Orange & Almond Biscotti

Red & White Wine to Accompany the Menu
Carefully Selected with a Sommelier

Chefs Day Off

Continental Breakfast
Left for you the night before by your Chef

Afternoon Tea
Freshly Baked Cake or Biscuits will be waiting for you after your day on the Mountain

Night Out
A great opportunity to sample some of the fabulous cuisine on offer in one of the excellent restaurants in Morzine, Avoriaz & Les Gets. Your Chef will be able to give you some great recommendations!

Day 6

Full English Breakfast
Sausage, Bacon, Fried Egg, Mushrooms, Tomato, Heinz Beans, Heinz Ketchup & HP Brown Sauce

Afternoon Tea
Freshly Baked Cake or Biscuits will be waiting for you after your day on the Mountain

Middle Easten Roasted Aubergine
Dukkah Spice, Pomegranate, Feta & Greek Yogurt

Lamb Shank in Olive & Chorizo Jus
Saffron Paella, Tender Stem Broccoli, Babaganoush, Sumac

Black & Blue Cardamon Crumble Pie
Black pepper & Bay Ice cream

Red & White Wine to Accompany the Menu
Carefully Selected with a Sommelier

Day 7

Soft Boiled Eggs
Asparagus Soldiers

Afternoon Tea
Freshly Baked Cake or Biscuits will be waiting for you after your day on the Mountain

Trio of Alpine Cheese Soufflé
Mixed Charcuterie

Caramalised Apple, Fennel & Pork Wellington
Fondant Potatoes, Savoury Cabbage & Apple Cider Gravy

Honey Parfait
Salted Caramel, Speculose Soil & Toffee Popcorn

Red & White Wine to Accompany the Menu
Carefully Selected with a Sommelier

Assortment of French Savoyard Cheeses
Homemade Onion Chutney

Departure Day

BLT - Bacon Lettuce & Tomato Bap
To Take Away if Needed

Kitchen Clean Down
Your Chef will leave the kitchen as they found it.... if not cleaner!

Breakfast

Along with a hot cooked breakfast, Spoonycooks will also provide:

Freshly brewed Italian coffee & English tea, which will be waiting ready for when you wake up each morning, along with freshly baked croissants, pain au chocolates, yogurts, fresh fruit and a selection of cereals, juices, preserves and even our home churned butter which goes perfectly with the fresh baguettes we will collect each morning from the wonderful bakeries here in France.

Afternoon Teas

After an incredible day on the mountain, you can come back to your holiday home and have a freshly made cake or biscuits waiting for you. Tea & coffee will also be prepared and waiting to warm you up.

Check Availability and Book Online

Searching Availability...

A 25% deposit is required to secure bookings made more than 6 weeks in advance.
Full payment is required to secure bookings made less than 6 weeks in advance.

If your dates are unavailable, please check our Comfort Food Menu where we may have availability 
If you are searching for Christmas & New Year we have special menus & availability for these

Pricing

Full Week

We can offer this whole package, inclusive for £335 per person for a whole week, that's less than £48 per day.

Minimum booking of 6 adults.

Single Evenings 

£50 per person per evening - Inclusive of arrival canapes, prosecco & fine wine with your meal *Excludes day 4 menu

Minimum booking of 6 adults. 

Children’s Menu is also available at a significantly reduced rate

Check Availability

Make Enquiry

Make an enquiry for Fine Dining

Contact details

How many

Where and when

   to   

Meal times and requirements

Comfort food

Comfort food

Our comfort food menu is exactly what it says on the tin. Timeless classics loved by all. Warming and plentiful with the SpoonyCooks trademark of foods from around the world.

Pricing

Full Week

2 courses
*Choose between, starter or dessert - Whole group eats the same, selection to be given in advance 
We can offer this 2 course package, inclusive for £230 per person for a whole week
3 courses
We can offer this whole package, inclusive for £280 per person for a whole week
Minimum booking of 6 adults. 

Single Evenings

2 courses 
*Choose between, starter or dessert - Whole group eats the same, selection to be given in advance
£37.5 per person per evening - Inclusive of arrival nibbles & sparkling wine along with house wine with your meal 
3 courses
£45 per person per evening - Inclusive of arrival nibbles & sparkling wine along with house wine with your meal
​​​​​​Minimum booking of 6 adults. 

Children’s Menu is also available at a significantly reduced rate

Check Availability

Make Enquiry

Arrival Day

Sparkling Wine
Selection of Nibbles

Roasted Pepper, Potato & Spinach Tortilla
Tomato Salsa

Chicken & Chorizo Paella
Green Salad, Olives & Aioli Dip

Cheesecake of the Moment

House Red & White Wine
During Dinner

Day 2

Continental Breakfast
Prepared By Your Chef

Mexican Cheese Nachos
Fresh Guacamole, Salsa, Jalapeños & Melted Cheese

Slow Cooked Smoky Beef Brisket Chilli
Coriander Rice, Zingy Fresh Salsa, Rocket Salad

Mexican Chocolate Brownies
Vanilla Ice-cream

House Red & White Wine
During Dinner

Day 3

Continental Breakfast
Prepared By Your Chef

Corn Chowder
Paprika Oil & Smoked Bacon

Lamb Hot Pot
Roasted Broccoli, Cauliflower & Carrots

Sticky Toffee Pudding

House Red & White Wine
During Dinner

Day 4

Continental Breakfast
Prepared By Your Chef

French Onion Soup
Gruyere Croutons

A True Alpine Classic – Tartiflette
Classic French Green Salad & Cornichons

Blueberry Frangipane Tart
Clotted Cream

House Red & White Wine
During Dinner

Chefs Day Off

Continental Breakfast
Left for you the night before by your Chef

Night Out
A great opportunity to sample some of the fabulous cuisine on offer in one of the excellent restaurants in Morzine, Avoriaz & Les Gets. Your Chef will be able to give you some great recommendations!

Day 6

Continental Breakfast
Prepared By Your Chef

Fresh Mozzarella
Roasted Peppers & Basil

Italian Pork & Sausage Casserole
Creamy Polenta, Green Beans & Cherry Tomatoes

Lemon & Mascarpone Tart
Strawberry Granita

House Red & White Wine
During Dinner

Day 7

Continental Breakfast
Prepared By Your Chef

Pearl Barley, Roasted Butternut Squash & Sage Risotto
Parmesan Crisp

Chicken, Leek & Tarragon Pie
Puff Pastry, Hasselback Potatoes, Seasonal Vegetables

Chocolate Mousse

House Red & White Wine
During Dinner

Departure Day

Continental Breakfast
Prepared By Your Chef

Kitchen Clean Down
Your Chef will leave the kitchen as they found it.... if not cleaner!

Continental Breakfast Menu

For breakfast Spoonycooks will provide:

Freshly brewed Italian coffee & English tea, which will be waiting ready for when you wake up each morning, along with Croissants, Pain au Chocolat & Pain au Raisin, yoghurts, a selection of cereals, juices, preserves, and even our home churned butter which goes perfectly with the fresh baguettes we will collect each morning from the wonderful bakeries here in France.

Additional Extras

Hot Breakfast - £10 per person per day

A cooked English breakfast can be provided each day, Consisting of 6 Items which will change daily. These items can include; Sausage, Bacon, Fried Eggs, Scrambled Eggs, Poached Eggs, Black Pudding, Hash browns, Heinz Beans, Tomatoes, Mushrooms, Tomato Ketchup and HP Brown Sauce.

Afternoon Tea - £5 per person per day

Add a freshly baked cake to your comfort food menu & come back after a great day on the mountain to a different bake day

Upgrade you Wine - £7.5 per person per day

Upgrade your house wine to our fine wine which offers different red & white wine matched to the menu each evening

Check Availability and Book Online

Searching Availability...

A 25% deposit is required to secure bookings made more than 6 weeks in advance.
Full payment is required to secure bookings made less than 6 weeks in advance.

If your dates are unavailable, please check our Fine Dining Menu where we may have availability. 
If you are searching for Christmas & New Year we have special menus & availability for these

Pricing

Full Week

2 courses
*Choose between, starter or dessert - Whole group eats the same, selection to be given in advance 
We can offer this 2 course package, inclusive for £230 per person for a whole week
3 courses
We can offer this whole package, inclusive for £280 per person for a whole week
Minimum booking of 6 adults. 

Single Evenings

2 courses 
*Choose between, starter or dessert - Whole group eats the same, selection to be given in advance
£37.5 per person per evening - Inclusive of arrival nibbles & sparkling wine along with house wine with your meal 
3 courses
£45 per person per evening - Inclusive of arrival nibbles & sparkling wine along with house wine with your meal
​​​​​​Minimum booking of 6 adults. 

Children’s Menu is also available at a significantly reduced rate

Check Availability

Make Enquiry

Make an enquiry for Comfort food

Contact details

How many

Where and when

   to   

Meal times and requirements

Plant Based

Plant Based

This menu is suited for all, its main focus is plant-based, making all the recipes vegan, vegetarian, dairy & lactose-free. Additionally, we have ensured all recipes are free from refined sugars & gluten with an emphasis on low GI & suitable slow-releasing carbohydrate which is high in protein. Perfect for a healthy ski holiday. Yes even in our deserts! We can even add grilled meats as an option to our mains if needed.

Pricing

Full Week

We can offer this whole package, inclusive for £335 per person for a whole week, that's less than £48 per day.  ​​

​​​​​​Minimum booking of 6 adults. 

Children’s Menu is also available at a significantly reduced rate

Check Availability

Make Enquiry

Arrival Day

Freshly Brewed Kombucha
Raw, Natural Fermented Flavoured Cold Tea

Selection of Nibbles

Roasted Butternut Squash, Sage & Buckwheat Risotto
Mixed Sprouts

Red Cabbage Stakes
Mixed Root Vegetable Boulangere Sweet Potato’s, Vegan Feta & Toasted Mixed Seeds

Wild Berry Crumble

Organic & Vegan Wine To Accompany the Menu
or

Freshly Brewed Kombucha
Raw, Natural Fermented Flavoured Cold Tea

Day 2

Scrambled Tofu, Aubergine Bacon & Avocado

Guilt Free Afternoon Tea
A different flavour of energy truffles will be waiting for you when you get back from the mountain along with decaffeinated coffee & a selection of herbal & fruit teas

Superfood Soup
Chickpea Croutons

BBQ Pulled Aubergine
Cajun Sweet Potato Wedges, Mixed Root Salad Slaw, Grilled Pineapple & Smoked Chilli Jam

Cookie Dough Moose Cake

Organic & Vegan Wine To Accompany the Menu
or

Freshly Brewed Kombucha
Raw, Natural Fermented Flavoured Cold Tea

Day 3

Japanese Style Porridge

Guilt Free Afternoon Tea
A different flavour of energy truffles will be waiting for you when you get back from the mountain along with decaffeinated coffee & a selection of herbal & fruit teas

Mixed Vegetable Cauliflower Sushi
Pickled Ginger, Wasabi & Tamari

Teriyaki Tofu & Mixed Bean Miso Ramen
Buckwheat Noodles, Mixed Vegetables, Seaweed & Shichimi Togarashi

Coconut Pannacotta
Pineapple Salsa & Lavender

Organic & Vegan Wine To Accompany the Menu
or

Freshly Brewed Kombucha
Raw, Natural Fermented Flavoured Cold Tea

Day 4

Kuku Sabzi
Iranian Omelette with Fresh Herbs, Walnuts & Hot Sauce

Guilt Free Afternoon Tea
A different flavour of energy truffles will be waiting for you when you get back from the mountain along with decaffeinated coffee & a selection of herbal & fruit teas

Sweet Potato Gnocchi
Rocket Pesto

Falafel Goodness Buda Bowl
Herb & Cucumber Lentils, Assorted Tomatoes, Sprout, Toasted Seeds & Pomegranate Dressing

Decaffeinated Tiramisu

Organic & Vegan Wine To Accompany the Menu
or

Freshly Brewed Kombucha
Raw, Natural Fermented Flavoured Cold Tea

Chefs Day Off

Continental Breakfast
Left for you the night before by your Chef

Guilt Free Afternoon Tea
A different flavour of energy truffles will be waiting for you when you get back from the mountain along with decaffeinated coffee & a selection of herbal & fruit teas

Night Out
A great opportunity to sample some of the fabulous cuisine on offer in one of the excellent restaurants in Morzine, Avoriaz & Les Gets. Your Chef will be able to give you some great recommendations!

Day 6

Smoothie Bowls
Fresh Fruit, Seeds & Nuts

Guilt Free Afternoon Tea
A different flavour of energy truffles will be waiting for you when you get back from the mountain along with decaffeinated coffee & a selection of herbal & fruit teas

Sweet Potato, Kyle & Quinoa Fritters
Rocket Salad & Tahini Dressing

Rainbow Pad Thai
Spiralized Courgette, Carrot & Sweet Potato, Bean Sprouts, Peppers, Broccoli, Chilli, Coriander, Mange Tout & Edamame Beans Coated in a Peanut Butter Satay Dressing & Hemp Seeds

Passionfruit & Mango Cheesecake

Organic & Vegan Wine To Accompany the Menu
or

Freshly Brewed Kombucha
Raw, Natural Fermented Flavoured Cold Tea

Day 7

Kimchi Hash Browns
Wilted Spinach

Guilt Free Afternoon Tea
A different flavour of energy truffles will be waiting for you when you get back from the mountain along with decaffeinated coffee & a selection of herbal & fruit teas

Pilaf Stuffed Tomato
Watercress Salad

Sweet Potato & Chickpea Curry
Wholegrain & Wild Rice, Spicy Roasted Cashews & Stir-fried Okra

Salted Caramel Nut Butter Cake

Organic & Vegan Wine To Accompany the Menu
or

Freshly Brewed Kombucha
Raw, Natural Fermented Flavoured Cold Tea

Departure Day

Lentil Pancakes
Whole Figs & Date Syrup

Kitchen Clean Down
Your Chef will leave the kitchen as they found it.... if not cleaner!

Breakfast

Along with a hot cooked breakfast, SpoonyCooks will also provide:

Freshly Brewed Decaffeinated Coffee, a Selection of Herbal Teas & Infused Water, which will be waiting & ready for you when you wake up in the morning, along with Granola, Overnight Oats, Chai Seed Porridge, Fresh & Dried Fruit, Natural Yogurt, Honey, Chai Jam, Almond Milk, Soy Spread & Whole Grain Fresh Baguettes or Sourdough Bread which we will collect each morning from the Wonderful Bakeries here in France

 

Afternoon Teas

After an incredible day on the mountain, you can come back to your holiday home and waiting ready for your return will be delicious balls of guilt-free pleasure along with decaffeinated coffee & a selection of herbal & fruit teas.

Check Availability and Book Online

Searching Availability...

A 25% deposit is required to secure bookings made more than 6 weeks in advance.
A full payment is required to secure bookings made less than 6 weeks in advance.

Pricing

Full Week

We can offer this whole package, inclusive for £335 per person for a whole week, that's less than £48 per day.  ​​

​​​​​​Minimum booking of 6 adults. 

Children’s Menu is also available at a significantly reduced rate

Check Availability

Make Enquiry

Make an enquiry for Plant Based

Contact details

How many

Where and when

   to   

Meal times and requirements

Childrens Menu

Childrens Menu

SpoonyCooks are family focused & understand how important it is for children to eat nutritious foods they will enjoy & fill them up after a day in ski school.

We also appreciate that adults are often in need of some ‘me time’ whilst on holiday too. So, at SpoonyCooks we are happy to create a different 2-course menu for children created around their favourite foods & maybe some new ones too.

We serve this earlier in the evening, followed by an adult’s dinner with wine once the little ones are nicely tucked up in bed, dreaming about snowmen & tomorrows skiing explorations.

Pricing

Full Week

We can offer this whole package, inclusive for £150 per child for a whole week
£70 per Infant for a whole week
*Our Infants Menu is for Infants aged 1-2 years old - Please see information below

Single Evenings

£20 per child per evening 
*Our Children's Menu is for young people aged 3-12 years old

Make Enquiry

Main Course

Cheese Burger
Chips & Salad

Spaghetti Bolognaise
Garlic Bread

Pizza & Chips
Mixed Vegetable Crudités

Chicken Goujons (Nuggets)
Sweet Potato Wedges & Broccoli

Sheppard's Pie
Mixed Vegetables

Sausage & Mash
Peas & Gravy

Chicken Wrap
Sweet Potato & Salad

Salmon Fish Fingers
Chips & Peas

Mac 'N' Cheese
Broccoli

Chicken & Mixed Vegetable Fried Rice

Jacket Potato
Selection of Toppings & Salad

Flavour your own Pasta
Selection of Toppings, Vegetables & Sauces for your children to make for themselves

Cheese & Tomato Quesadillas
with Mixed Vegetable Crudités

Spaghetti Carbonara
Salad

Desert

Warm Chocolate Brownie
with Ice-cream

Eton Mess

Crepes
with Ice-cream & Sauce

Chocolate Mousse

Waffles
with Ice-cream & Chocolate

Banana Split

Sticky Toffee Pudding

Chocolate Fondue
with a selection of items to use as a dip

Par Baked Cookie
with Ice-cream & Chocolate

Vanilla Cheese Cake

Ice Cream Sundae

Fruit Salad

SpoonyCooks will Also Provide:

Drawable placemats, crayons, children's cutlery & crockery & a selection of low sugar fresh fruit juices 

All of the children's dishes are served with fresh vegetables or salad

Children's Breakfast

For breakfast SpoonyCooks will provide:

Fresh juices will be waiting ready for when your little ones awake each morning, along with yoghurts, a selection of cereals, juices, preserves, freshly baked croissants, pain au chocolat, pain au raisin & even our home churned butter which goes perfectly with the fresh baguettes we will collect each morning from the wonderful bakeries here in France.

Infants

For Infants your SpoonyCooks Chef will provide:

Your SpoonyCooks Chef will provide homemade Savoy & Sweet Purees for your little ones. 
These will be left in the fridge labelled so any adult can warm these through at any time throughout your stay. 
Your Chef will also provide Full Fat Pasteurised​​​ Milk 
*Our Infants Menu is for Infants aged 1-2 years old

Pricing

Full Week

We can offer this whole package, inclusive for £150 per child for a whole week
£70 per Infant for a whole week
*Our Infants Menu is for Infants aged 1-2 years old - Please see information below

Single Evenings

£20 per child per evening 
*Our Children's Menu is for young people aged 3-12 years old

Make Enquiry

Make an enquiry for Childrens Menu

Contact details

How many

Where and when

   to   

Meal times and requirements

Terms and Conditions

A non-refundable 25% deposit is required to secure a booking.

The remaining balance will then be due 6 weeks before the date of booking. If the booking is required within 6 weeks of the reservation date full payment is needed to secure that date.

If a booking is cancelled within 4 weeks or the date of the reservation the whole balance is then non-refundable.

In the case of any non-refundable amounts for any reason you should contact your holiday insurance.

SpoonyCooks will provide Invoices for all payments and sums can be made in Pounds Sterling or Euros.

Minimum booking requires 6 adults.

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