Fine Dining
Fine Dining
Enjoy true luxury with top restaurant-quality food, using carefully selected fresh produce to give you a real fine dining experience in the luxury of your holiday home.
Pricing
** Minimum booking of 10 adults **
Full week - €350pp
as per the menu below / above
Single Evenings Only - €60pp
Include canapes, prosecco & fine wine with your meal
Children's Menu
Is also available at a significantly reduced rate
** Minimum booking of 10 adults **
Arrival Day
Champagne
With a selection of Appetisers
A Duo of Japanese Bites
Smoked salmon & mixed vegetable sushi & chicken gyozas with sweet sesame soy
Jasmain Tea Smoked Duck
Coriander Rice, Oriental Sweetcorn, Red Pepper, Spring Onions, Stir-Fried Snow Peas
Coconut Pannacotta
Pineapple Salsa
Red & White French Wine
During Dinner
Day 2
Mixed French Cheese Frittata
Roasted Vine Tomatos & Rocket
Savoury Cheese Panna Cotta
Balsamic Vinegar & Basil Oil
Roasted Guinea Fowl Supreme
Creamy Italian Mash, Braised Garlic Green Beans, Wild Mushroom & Tarragon sauce.
Italian Chocolate Truffle Torte
Wild Berry Coulee
Red & White French Wine
During Dinner
Day 3
Smoked Salmon & Scrambled Eggs
Lemon Cream Cheese & Chive
Roasted Sweet Potato, Sage & Barley Risotto
Parmesan Crisp
Ballotine of Chicken
Swede & Carrot Puree, Hassel Back Potatoes, Whisky Sauce
Lemon Posset
Brulee Meringue, Fresh Berries & Honeycomb
Red & White French Wine
During Dinner
Chefs Day Off
Continental Breakfast
Left for you the night before by your Chef
Night Out
A great opportunity to sample some of the fabulous cuisine on offer in one of the excellent restaurants in Morzine, Avoriaz & Les Gets. Your Chef will be able to give you some great recommendations!
Day 5
Full English Breakfast
Sausage, Bacon, Fried Egg, Mushrooms, Tomato, Heinz Beans, Heinz Ketchup & HP Brown Sauce
Roasted Aubergine
Dukkah Spice, Pomegranate, Feta & Greek Yogurt
Slow Cooked Lamb Chorizo
Saffron Paella, Tender Stem Broccoli, Babaganoush, Sumac
Crème Brulée
Blueberry & Lavender
Red & White French Wine
During Dinner
Chefs Day Off
Continental Breakfast
Left for you the night before by your Chef
Night Out
A great opportunity to sample some of the fabulous cuisine on offer in one of the excellent restaurants in Morzine, Avoriaz & Les Gets. Your Chef will be able to give you some great recommendations!
Day 7
Soft Boiled Eggs
Asparagus Soldiers
Trio of Alpine Cheese Soufflé
Mixed Charcuterie
Caramalised Apple, Fennel & Pork Wellington
Fondant Potatoes, Savoury Cabbage & Apple Cider Gravy
Honey Parfait
Salted Caramel, Speculose Soil & Toffee Popcorn
Red & White French Wine
During Dinner
Assortment of French Savoyard Cheeses
Homemade Onion Chutney
Departure Day
BLT - Bacon Lettuce & Tomato Bap
To Take Away if Needed
Kitchen Clean Down
Your Chef will leave the kitchen as they found it.... if not cleaner!
Breakfast
Along with a hot cooked breakfast, Spoonycooks will also provide:
Freshly brewed Italian coffee & English tea will be waiting ready for when you wake up each morning, along with freshly baked croissants, pain au chocolates, yoghurts, fresh fruit and a selection of cereals, juices, preserves and butter which goes perfectly with the fresh baguettes we will collect each morning from the beautiful bakeries here in France.
Additional Extras
Afternoon Tea - € 5 per person per day
Add a freshly baked cake to your comfort food menu & come back after a great day on the mountain to a different bake day.
Upgrade your Wine - € 12.5 per person per day
Upgrade your house wine to our fine wine, which offers different red & white wines matched to the menu each evening
Check Availability and Book Online
Searching Availability ...
A 25% deposit is required to secure bookings made more than 6 weeks in advance.
Full payment is required to secure bookings made less than 6 weeks in advance.
If your dates are unavailable, please check our Comfort Food Menu, where we may have availability.
If you are searching for Christmas & New Year, we have special menus & availability for these.
Pricing
** Minimum booking of 10 adults **
Full week - €350pp
as per the menu below / above
Single Evenings Only - €60pp
Include canapes, prosecco & fine wine with your meal
Children's Menu
Is also available at a significantly reduced rate
** Minimum booking of 10 adults **
French Inspired Menu
French Inspired Menu
SpoonyCooks has created a French-inspired menu, using carefully selected local produce giving you a traditional dining experience in the luxury of your holiday home ... The perfect accompaniment to your French Alpine holiday!
Pricing
** Minimum booking of 10 adults **
Full week - € 325pp
as per the menu below / Above
Single Evenings Only - € 55pp
Inclusive of arrival nibbles & sparkling wine along with house wine with your meal
Children's Menu
Is also available at a significantly reduced rate
** Minimum booking of 10 adults **
Arrival Day
Pre Dinner Nibbles
With Kia Royals
Savoury Poached Pears
Savoury Local Cheese Sorbet & Crispy Coppa
Mondeuse Beef Bourguignon Croustade
Pomme Aligot & Sauteed Kale
Crème Brulée
Blueberry & Lavender
Red & White French Wine
During Dinner
Day 2
Bacon & Eggs
Plus Continental Breakfast
Savoyard Style French Onion Soup
Beaufort Cheese Croutons
Ballotine of Chicken with Boudin Noir
Roast Potatoes, Chestnut Puree, Suited Chard, Carrots & Cassis Reduction
Praline Rose Brioche Pudding
Vanilla Custard
Red & White French Wine
During Dinner
Day 3
Bacon & Eggs
Plus Continental Breakfast
Spiced Roasted Pumpkin
Chestnut Puree & Toasted Mixed Nuts & Seeds
Traditional Alpine Croziflette
Mixed Charcuterie, Green Salad & Cornichons
Grand Marnier Chocolate Mousse
Red & White French Wine
During Dinner
Chefs Day Off
Continental Breakfast
Left for you the night before by your Chef
Night Out
A great opportunity to sample some of the fabulous cuisine on offer in one of the excellent restaurants in Morzine, Avoriaz & Les Gets. Your Chef will be able to give you some great recommendations!
Day 5
Bacon & Eggs
Plus Continental Breakfast
Trio of Cherry Tomato & Thyme Tartan
Watercress & Radish Salad
Confit Duck & Toulouse Sausage Cassoulet
Mixed Green Vegetable Medley
White Chocolate & Raspberry Cheesecake
Red & White French Wine
During Dinner
Chefs Day Off
Continental Breakfast
Left for you the night before by your Chef
Night Out
A great opportunity to sample some of the fabulous cuisine on offer in one of the excellent restaurants in Morzine, Avoriaz & Les Gets. Your Chef will be able to give you some great recommendations!
Day 7
Bacon & Eggs
Plus Continental Breakfast
Abondance Cheese Souffle
Apple & Walnut Salsa
Roasted Guinea Fowl Supreme
Creamy Italian Mash, Braised Garlic Green Beans, Wild Mushroom & Tarragon sauce.
Lemon Tart
Brûlée Meringue & Fresh Fruits
Assortment of French Savoyard Cheeses
Homemade Onion Chutney
Red & White French Wine
During Dinner
Departure Day
Bacon & Eggs
Plus Continental Breakfast
Kitchen Clean Down
Your Chef will leave the kitchen as they found it.... if not cleaner!
Breakfast
Along with a freshly cooked bacon & eggs, each morning SpoonyCooks will also provide:
Freshly brewed Italian coffee & English tea, which will be waiting ready for when you wake up each morning, along with freshly baked croissants, pain au chocolates, yogurts, fresh fruit and a selection of cereals, juices, preserves and even our home churned butter which goes perfectly with the fresh baguettes we will collect each morning from the wonderful bakeries here in France.
Additional Extras
Afternoon Tea - € 5 per person per day
Add a freshly baked cake to your comfort food menu & come back after a great day on the mountain to a different bake day
Upgrade you Wine - € 12.5 per person per day
Upgrade your house wine to our fine wine which offers different red & white wine matched to the menu each evening
Check Availability and Book Online
Searching Availability ...
A 25% deposit is required to secure bookings made more than 6 weeks in advance.
Full payment is required to secure bookings made less than 6 weeks in advance.
If you are searching for Christmas & New Year we have special menus & availability for these
Pricing
** Minimum booking of 10 adults **
Full week - € 325pp
as per the menu below / Above
Single Evenings Only - € 55pp
Inclusive of arrival nibbles & sparkling wine along with house wine with your meal
Children's Menu
Is also available at a significantly reduced rate
** Minimum booking of 10 adults **
Comfort food
Comfort food
Our comfort food menu is exactly what it says on the tin. Timeless classics loved by all. Warming and plentiful with the SpoonyCooks trademark of foods from around the world.
Pricing
** Minimum booking of 10 adults **
Full Week - € 285pp
as per the below / menu Above
Single Evenings Only - € 50pp
inclusive of arrival nibbles & sparkling wine along with house wine with your meal
Children's Menu
is available
** Minimum booking of 10 adults **
Arrival Day
Sparkling Wine
Selection of Nibbles
Mexican Cheese Nachos
Fresh Guacamole, Salsa, Jalapeños & Melted Cheese
Slow Cooked Beef Chilli
Coriander Rice, Fresh Salsa, Rocket Salad
Mexican Chocolate Brownies
Vanilla Ice-cream
Red & White French Wine
During Dinner
Day 2
Continental Breakfast
Prepared By Your Chef
Corn Chowder
Paprika Oil & Smoked Bacon
Lamb hot pot
Roasted broccoli, cauliflower and carrots
Sticky Toffee Pudding
Red & White French Wine
During Dinner
Day 3
Continental Breakfast
Prepared By Your Chef
French Onion Soup
Gruyere Croutons
A True Alpine Classic – Tartiflette
Classic French Green Salad & Cornichons
Blueberry Frangipane Tart
Clotted Cream
Red & White French Wine
During Dinner
Chefs Day Off
Continental Breakfast
Left for you the night before by your Chef
Night Out
A great opportunity to sample some of the fabulous cuisine on offer in one of the excellent restaurants in Morzine, Avoriaz & Les Gets. Your Chef will be able to give you some great recommendations!
Day 6
Continental Breakfast
Prepared By Your Chef
Fresh Mozzarella
Roasted Peppers & Basil
Italian Pork & Sausage Casserole
Creamy Italian Mash, Green Beans & Cherry Tomatoes
Lemon & Mascarpone Tart
Strawberry Granita
Red & White French Wine
During Dinner
Chefs Day Off
Continental Breakfast
Left for you the night before by your Chef
Night Out
A great opportunity to sample some of the fabulous cuisine on offer in one of the excellent restaurants in Morzine, Avoriaz & Les Gets. Your Chef will be able to give you some great recommendations!
Day 7
Continental Breakfast
Prepared By Your Chef
Roasted Butternut Squash, Sage & Barley Risotto
Parmesan Crisp
Chicken & Leek Pie
Puff Pastry, Hasselback Potatoes, Seasonal Vegetables
Chocolate Mousse
Red & White French Wine
During Dinner
Departure Day
Continental Breakfast
Prepared By Your Chef
Kitchen Clean Down
Your Chef will leave the kitchen as they found it.... if not cleaner!
Continental Breakfast Menu
For breakfast Spoonycooks will provide:
Freshly brewed Italian coffee & English tea, which will be waiting ready for when you wake up each morning, along with Croissants, Pain au Chocolat & Pain au Raisin, yoghurts, a selection of cereals, juices, preserves, and even our home churned butter which goes perfectly with the fresh baguettes we will collect each morning from the wonderful bakeries here in France.
Additional Extras
Hot Breakfast - € 10 per person per day
A cooked English breakfast can be provided daily, Consisting of 6 Items which will change daily. These items can include; Sausage, Bacon, Fried Eggs, Scrambled Eggs, Poached Eggs, Black Pudding, Hash browns, Heinz Beans, Tomatoes, Mushrooms, Tomato Ketchup and HP Brown Sauce.
Afternoon Tea - € 5 per person per day
Add a freshly baked cake to your comfort food menu & come back after a great day on the mountain to a different bake day
Upgrade your Wine - € 12.5 per person per day
Upgrade your house wine to our fine wine, which offers different red & white wines matched to the menu each evening
Check Availability and Book Online
Searching Availability...
A 25% deposit is required to secure bookings made more than 6 weeks in advance.
Full payment is required to secure bookings made less than 6 weeks in advance.
If your dates are unavailable, please check our Fine Dining Menu, where we may have availability.
If you are searching for Christmas & New Year, we have special menus & availability for these
Pricing
** Minimum booking of 10 adults **
Full Week - € 285pp
as per the below / menu Above
Single Evenings Only - € 50pp
inclusive of arrival nibbles & sparkling wine along with house wine with your meal
Children's Menu
is available
** Minimum booking of 10 adults **
Plant Based
Plant Based
This menu is suited for all, its main focus is plant-based, making all the recipes vegan, vegetarian, dairy & lactose-free. Additionally, we have ensured all recipes are free from refined sugars & gluten with an emphasis on low GI & suitable slow-releasing carbohydrate which is high in protein. Perfect for a healthy holiday.
Yes even in our deserts!
We can even add grilled meats as an option to our mains if needed.
Pricing
** Minimum booking of 10 adults **
Full week - €350pp
As per the menu below / above
Single Evenings Only - €60pp
Includes canapes, prosecco & wine with your meal
Children's Menu
Is also available
** Minimum booking of 10 adults **
Arrival Day
Freshly Brewed Kombucha
Raw, Natural Fermented Flavoured Cold Tea
Selection of Nibbles
Roasted Butternut Squash, Sage & Buckwheat Risotto
Mixed Sprouts
Red Cabbage Stakes
Mixed Root Vegetable Boulangere Sweet Potato’s, Vegan Feta & Toasted Mixed Seeds
Wild Berry Crumble
Organic & Vegan Wine To Accompany the Menu
or
Day 2
Scrambled Tofu, Aubergine Bacon & Avocado
Superfood Soup
Chickpea Croutons
BBQ Pulled Aubergine
Cajun Sweet Potato Wedges, Mixed Root Salad Slaw, Grilled Pineapple & Smoked Chilli Jam
Cookie Dough Moose Cake
Organic & Vegan Wine To Accompany the Menu
or
Day 3
Japanese Style Porridge
Mixed Vegetable Cauliflower Sushi
Pickled Ginger, Wasabi & Tamari
Teriyaki Tofu & Mixed Bean Miso Ramen
Buckwheat Noodles, Mixed Vegetables, Seaweed & Shichimi Togarashi
Coconut Pannacotta
Pineapple Salsa
Organic & Vegan Wine To Accompany the Menu
or
Chefs Day Off
Continental Breakfast
Left for you the night before by your Chef
Night Out
A great opportunity to sample some of the fabulous cuisine on offer in one of the excellent restaurants in Morzine, Avoriaz & Les Gets. Your Chef will be able to give you some great recommendations!
Day 5
Smoothie Bowls
Fresh Fruit, Seeds & Nuts
Sweet Potato, Kale & Quinoa Fritters
Rocket Salad & Tahini Dressing
Rainbow Pad Thai
Spiralized Courgette, Carrot & Sweet Potato, Bean Sprouts, Peppers, Broccoli, Chilli, Coriander, Mange Tout & Edamame Beans Coated in a Peanut Butter Satay Dressing & Hemp Seeds
Passionfruit & Mango Cheesecake
Organic & Vegan Wine To Accompany the Menu
or
Chefs Day Off
Continental Breakfast
Left for you the night before by your Chef
Night Out
A great opportunity to sample some of the fabulous cuisine on offer in one of the excellent restaurants in Morzine, Avoriaz & Les Gets. Your Chef will be able to give you some great recommendations!
Day 7
Kimchi Hash Browns
Wilted Spinach
Pilaf Stuffed Tomato
Watercress Salad
Sweet Potato & Chickpea Curry
Wholegrain & Wild Rice, Spicy Roasted Cashews & Stir-fried Okra
Salted Caramel Nut Butter Cake
Organic & Vegan Wine To Accompany the Menu
or
Departure Day
Lentil Pancakes
Whole Figs & Date Syrup
Kitchen Clean Down
Your Chef will leave the kitchen as they found it.... if not cleaner!
Breakfast
Along with a hot cooked breakfast, SpoonyCooks will also provide:
Freshly Brewed Decaffeinated Coffee, a Selection of Herbal Teas & Infused Water, which will be waiting & ready for you when you wake up in the morning, along with Granola, Overnight Oats, Chai Seed Porridge, Fresh & Dried Fruit, Natural Yogurt, Honey, Chai Jam, Almond Milk, Soy Spread & Whole Grain Fresh Baguettes or Sourdough Bread which we will collect each morning from the Wonderful Bakeries here in France
Additional Extras
Afternoon Tea - € 5 per person per day
Add a freshly baked cake to your comfort food menu & come back after a great day on the mountain to a different bake day.
Upgrade your Wine - € 12.5 per person per day
Upgrade your house wine to our fine wine, which offers different red & white wines matched to the menu each evening
Check Availability and Book Online
Searching Availability...
A 25% deposit is required to secure bookings made more than 6 weeks in advance.
A full payment is required to secure bookings made less than 6 weeks in advance.
Pricing
** Minimum booking of 10 adults **
Full week - €350pp
As per the menu below / above
Single Evenings Only - €60pp
Includes canapes, prosecco & wine with your meal
Children's Menu
Is also available
** Minimum booking of 10 adults **